![]() ![]() Some bowls may have more cutouts in an attempt to be "universal." Of course, too many cutouts let gunk drop through to areas that are harder to clean, creating a greater fire hazard. They have a cutout that the element itself plugs through. They can either be chrome plated or black porcelain. Styles/Types A and Bīoth styles use one-piece drip bowls with a complete rim. We'll use the technical terminology for the rest of this blog. The two-piece construction is used for stoves that have hinged burner elements. It is used under heating elements that are easily removable.Ī drip pan actually has two pieces-a removable outer ring and then the separate bowl underneath. The difference between drip pans and drip bowlsĪlthough most people, including me, often use the terms interchangeably, technically there is a difference.Ī drip bowl is made from a single piece of metal. Keep in mind the ultimate goal is to find a drip pan that seats correctly, so the burner element remains level and flat. We'll cover that in the next major section. If you're still having trouble finding something, get ready to measure your existing ones for comparison purposes. Eventually you'll end up with the style or type. If the manual or website only gives a part number, plug that into your search engine and keep digging. Remember that a manufacturer's direct replacement part will cost much more, so if you can find a third-party equivalent, like those from Certified Appliance Accessories that matches what the factory suggests, you're ahead of the game. If you have your stove's manual and/or information from the brand's website, see what it recommends for replacement drip pans in terms of style or type and size. There are other letters that apply to gas ranges such G, H, I, J, and K. There are also Styles C and F for electric ranges, but they are not as widespread. And each style comes in two sizes: Large and Small. So, although there's really not a one-size-fits-all solution when it comes to drip pans, for most stoves, there are 4 primary styles or types from which to choose: A, B, D, and E. This means a number of parts-especially stove drip pans-can fit many different nameplates. If not, go to the manufacturer's website for details.Īlthough there are a lot of brands of electric stoves out there, surprisingly, there are relatively few stove manufacturers. Do you still have the manual? If so, dig it out.Is your stove so old that it doesn't look like most electric cooktops? If so, you may have a harder time finding a replacement, as most of the ones made today are for relatively recent models. How many large and small drip pans or burners are there? 3 and 1, or 2 and 2? Many replacements are sold in packs of 4, 2 large and 2 small.Īre the drip pans a single piece? Or is there a separate, detachable ring over top the drip pan? This is important as it's a clue as to the kind you need. Take a look at your electric stove and answer the following questions:Ĭan you pull it out far enough to locate the model and serial number? If so, write them down too. So, if you are ready to replace your stove drip pans and need help determining which size you need, you've come to the right place.īecause there really isn't a true universal drip pan. Grimy, darkened chrome absorbs heat rather than reflecting it back for inefficient and uneven cooking results Chrome makes it painfully obvious when something mars its surface, thus ruining the appearance of the stove and imparting a general sense of uncleanliness.And to top it off, that gunk buildup can catch fire!Ĭhrome-plated drip pans can also create other issues if they are not kept clean. Those splatters, crumbs, and boil-overs, if not immediately taken care of will eventually become so awful that no amount of cleaning agent or elbow grease will restore their appearance. As a result, they can be very hard to clean. The function of electric stove drip pans is to catch messy drips and spills. ![]()
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